Natural Classic Plus is organic certified and based on Sunwarrior’s original rice protein by improving the amino acid balancing effects of peas, chia seeds, quinoa, and amaranth. This superfood mix still completely relies on the soft and digest nature of whole-grain brown rice, but with a powerful dose of the strength that has made Warrior Blend so favored.
Classic Plus Natural flavor will give you that little extra you want and, most of all, you need! With its raw, plant-based and powerful formula, you will love the way Classic Plus tastes. More than is amazing taste, with this protein you will feel the different and why we call it Plus.
Whole grain brown rice provides a lot of protein, fiber and all the amino acids. Furthermore, our whole grain brown rice’s raw and sprouted quality is gentle on the digestive system and hypoallergenic. The perfect ingredient to take your next training to new levels and helping you growing muscles.
Quinoa, highly cherished by the Incan civilization, is a great source of proteins, fiber, calcium and B vitamins and amino acids.
Yellow peas are rich in fiber, proteins, all the amino acids and many other nutrients.
Chia seeds, valued by the Aztecs, provides fiber, proteins and omega-3 and -6 fatty acids. This superfood is high recommended for the digestive health.
Amaranth, also valued by the Aztecs, is a source of proteins, key vitamins and minerals. This ingredient was chosen for its unique health benefits including on the cardiovascular and digestive systems.
Organic Pea, Organic Brown Rice, Organic Quinoa, Organic Chia Seed, Organic Amaranth.
You can mix, shake, or blend your Natural Classic Plus protein powder with all your favorite beverage (our favorite is nut-milks, but choose according to your taste). When you prepare your nutritious drink, try adding some fruit, greens, spices, superfoods, spices, ice, and more to make smoothies delicious and unique as you are.
|Sunwarrior Classic Plus Natural||Per serving (25g)|
|Total Fat||2 g|
|Vitamin C||44 mg|
|Amino Acid Profile||Per serving (25g)|
|Aspartic Acid||1804 mg|
|Glutamic Acid||3235 mg|
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